{"product_id":"lacinato-dinosaur-kale","title":"Lacinato Dinosaur Kale","description":"\u003ch1\u003e\n\u003cspan class=\"s1\"\u003e\u003cb\u003eLacinato (Dinosaur) Kale \u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSeeds\u003c\/b\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAn Italian Classic That Only Gets Better.\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eSome vegetables have a history.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eLacinato Kale has a legacy.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eCultivated in Italy for centuries, Lacinato Kale is treasured for its distinctive blue-green leaves, deeply textured appearance, and rich, slightly sweet flavor that becomes even more delicious after cool autumn nights. Often called \u003cspan class=\"s1\"\u003e\u003cb\u003eDinosaur Kale\u003c\/b\u003e\u003c\/span\u003e because of its long, pebbled leaves, this heirloom variety is as beautiful in the garden as it is in the kitchen.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eFrom hearty soups and rustic pasta dishes to kale chips, fresh salads, and smoothies, Lacinato Kale delivers months of abundant, nutritious harvests.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eWhy Grow Lacinato Kale?\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e🦕 \u003cspan class=\"s1\"\u003e\u003cb\u003eDistinctive dinosaur-textured leaves.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003eIts long, narrow, heavily savoyed leaves give Lacinato Kale its famous “dinosaur skin” appearance and unmistakable character.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e🍽️ \u003cspan class=\"s1\"\u003e\u003cb\u003eRich, gourmet flavor.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003eMilder and more refined than many curly kales, it’s the preferred choice for Caesar salads, Italian soups, sautés, and countless chef-inspired recipes.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e❄️ \u003cspan class=\"s1\"\u003e\u003cb\u003eSweeter after frost.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003eCool temperatures naturally improve both flavor and texture, producing sweeter, more tender leaves throughout fall and into winter.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e✂️ \u003cspan class=\"s1\"\u003e\u003cb\u003eHarvest for months.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003ePick lower leaves as needed while the center continues producing fresh growth, providing harvests over an exceptionally long season.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e🥬 \u003cspan class=\"s1\"\u003e\u003cb\u003eA nutritional powerhouse.\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003eNaturally rich in vitamins \u003cspan class=\"s1\"\u003e\u003cb\u003eA, C, and K\u003c\/b\u003e\u003c\/span\u003e, along with calcium, potassium, fiber, antioxidants, and beneficial phytonutrients.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eCenturies of Garden Tradition\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eKnown in Italy as \u003cspan class=\"s1\"\u003e\u003cb\u003eCavolo Nero\u003c\/b\u003e\u003c\/span\u003e, Lacinato Kale has been grown since at least the 18th century and remains one of Tuscany’s signature vegetables. Its exceptional flavor, dependable production, and remarkable cold tolerance have earned it a place in gardens around the world.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eToday, it’s one of the most popular heirloom kales among home gardeners, market growers, and chefs alike.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrowing Information\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSun:\u003c\/b\u003e Full sun to partial shade.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSoil:\u003c\/b\u003e Rich, fertile, well-drained soil with consistent moisture.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003ePlanting Depth:\u003c\/b\u003e Sow seeds ¼–½ inch deep.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eSpacing:\u003c\/b\u003e 12–18 inches apart.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cb\u003eWater:\u003c\/b\u003e Water regularly to encourage steady growth and tender leaves.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eHarvest:\u003c\/b\u003e\u003cspan class=\"s2\"\u003e Baby leaves in \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e25–30 days\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e; mature leaves in \u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003e55–70 days\u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003eHardiness:\u003c\/b\u003e Cool-season biennial, typically grown as an annual.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGermination Tip\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"p2\"\u003eLacinato Kale germinates best when soil temperatures are between \u003cspan class=\"s1\"\u003e\u003cb\u003e55–75°F (13–24°C)\u003c\/b\u003e\u003c\/span\u003e. Sow directly outdoors in early spring or late summer for outstanding fall harvests. Successive sowings every few weeks provide continuous production throughout the growing season.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eRegular harvesting of the lower leaves encourages vigorous new growth from the center of the plant.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003ePerfect For\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eKitchen gardens\u003c\/li\u003e\n\u003cli\u003eRaised beds\u003c\/li\u003e\n\u003cli\u003eContainers\u003c\/li\u003e\n\u003cli\u003eEdible landscapes\u003c\/li\u003e\n\u003cli\u003eFall gardens\u003c\/li\u003e\n\u003cli\u003eWinter gardens\u003c\/li\u003e\n\u003cli\u003eCold frames\u003c\/li\u003e\n\u003cli\u003eCut-and-come-again harvesting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p4\"\u003eLacinato Kale grows beautifully alongside Swiss chard, spinach, lettuce, onions, carrots, herbs, and other cool-season vegetables.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eDid You Know?\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"s1\"\u003e\u003cb\u003eLacinato Kale is often called Tuscan Kale, Cavolo Nero, or Dinosaur Kale\u003c\/b\u003e\u003c\/span\u003e, all referring to the same beloved heirloom variety.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"s1\"\u003e\u003cb\u003eIts flavor becomes sweeter after light frosts\u003c\/b\u003e\u003c\/span\u003e, as the plant naturally converts starches into sugars.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"s1\"\u003e\u003cb\u003eThe heavily textured leaves hold sauces beautifully\u003c\/b\u003e\u003c\/span\u003e, making them ideal for soups, braises, and pasta dishes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"s1\"\u003e\u003cb\u003eWhen allowed to overwinter, the bright yellow flowers provide an important early nectar source\u003c\/b\u003e\u003c\/span\u003e for bees and other pollinators.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch2\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eMore Than Just Kale\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp class=\"p2\"\u003eEvery packet of Lacinato Kale seeds grows more than beautiful leaves.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eIt grows centuries of culinary tradition.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eHarvests that improve with cool weather.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eHealthy meals filled with rich, garden-fresh flavor.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003eAnd one of the world’s most celebrated heirloom vegetables.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePlant Lacinato (Dinosaur) Kale—and enjoy elegant, nutrient-rich harvests from a timeless Italian favorite that shines in both the garden and the kitchen.\u003c\/b\u003e\u003c\/p\u003e","brand":"Gardin Warehouse","offers":[{"title":"High Mowing - '26 - 1\/32 ounce","offer_id":43425711128624,"sku":null,"price":3.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2485\/1572\/files\/2520-1.jpg?v=1784658296","url":"https:\/\/gard.in\/products\/lacinato-dinosaur-kale","provider":"Gardin Warehouse","version":"1.0","type":"link"}